Iddm Iddm

impaired fasting glucose (IFG) 2 impaired glucose tolerance (IGT) 2, 3, 11, 14 indapamide 74 insulin absorption rate, factors affecting 50 administration sites 48 biosynthesis 44

biphasic response to glucose 22 crystals 43

deficiency, biochemical consequences 23 discovery of 4 impaired secretion 10 infuser 51, 117

inhalation delivery system 117, 119 injection technique 49 lipid hypertrophy 52, 53 lipoatrophy 52 longer-acting 35, 40 oral delivery 117

plasma profile, non-diabetic 49 proinsulin, protein sequence 43 rapid-acting 35

requirements, children and adolescents 59-60 resistance 2, 10-12 syringes 46 insulin analogs and formulations 45 insulin aspart 35, 60 insulin detemir 35-6, 40 insulin glargine 35-6, 40 insulin glulisine 35 insulin lispro 35, 60 NPH (isophane) 35, 40 porcine insulin 36 protamine retarded 60 insulin autoantibodies (IAA) 10 insulin promoter factor-1 11 insulin regimes basal-bolus 35-6

continuous subcutaneous insulin infusion (CSII) 36,

Diabetes 2

Diabetes 2

Diabetes is a disease that affects the way your body uses food. Normally, your body converts sugars, starches and other foods into a form of sugar called glucose. Your body uses glucose for fuel. The cells receive the glucose through the bloodstream. They then use insulin a hormone made by the pancreas to absorb the glucose, convert it into energy, and either use it or store it for later use. Learn more...

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